As concerns about climate change continue to grow, Plymouth’s tech innovators are stepping up to create sustainable seafood solutions for the future. With the world’s oceans facing unprecedented levels of pollution, overfishing, and habitat destruction, it is more important than ever to find ways to produce seafood that is both environmentally friendly and economically viable.
One company that is leading the way in this effort is Seawater Solutions, a Plymouth-based start-up that is developing a range of innovative technologies to promote sustainable aquaculture. The company’s flagship product is the Aquapod, a floating, self-contained fish farm that uses a closed-loop system to recycle water and minimize waste.
According to Seawater Solutions, the Aquapod can produce up to 10 times more fish per unit of water than traditional fish farms, while using only a fraction of the energy and resources. The company is also developing other sustainable aquaculture technologies, such as seaweed farms and oyster beds, to provide a diverse range of seafood options.
Another Plymouth-based start-up that is making waves in the sustainable seafood industry is Goodfish, which offers a range of responsibly sourced and sustainably produced seafood products. Goodfish works closely with local fishermen and fish farms to ensure that its products are both environmentally friendly and socially responsible.
One of the company’s flagship products is its MSC-certified mackerel, which is caught using traditional line fishing methods and then hand-filleted and smoked using sustainably sourced wood chips. Goodfish also offers a range of other sustainably produced seafood products, including salmon, trout, and shellfish.
Overall, Plymouth’s tech innovators are making significant strides in promoting sustainable seafood solutions for the future. By leveraging cutting-edge technologies and innovative production methods, these companies are helping to ensure that we can continue to enjoy seafood without damaging the delicate balance of our oceans.
Future of sustainable seafood looks bright thanks to the efforts of Plymouth’s tech innovators. With companies like Seawater Solutions and Goodfish leading the way, we can be confident that we will have access to environmentally friendly and socially responsible seafood options for years to come.
Sam Allcock is the CEO of PR FIRE – PR & Content Marketing Platform
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Writes for The Dial in his own time.